shea nut oil extraction press plant in south africa
shea nut oil extraction press plant in south africa
- Production Capacity: 50kg/h-5000kg/h
- Voltage: 220V/380V
- Dimension(L*W*H): according to order
- Weight: customized
- After-sales Service Provided: Engineers available to service machinery overseas
- Color: Customers' Request
- Name: shea butter Oil press machine
- Material: Carbon Steel
- Application: Sunflower, Sesame, Soybean, Peanut, Castor, Rice Bran, Mustard, Shea Nut, Olive, Groundnut, Cotton Seed...
- Advantage: High Oilput
- Function: Oil Press + Drum Filter
- Capacity: 30-350kg/h
- Certification: CE ISO
Meeting the global demand for shea oil and shea butter extraction
Removing the nuts from these fallen fruits and preparing the kernels for processing involves several tedious, time-consuming steps, including: De-pulping to remove the fleshy fruit surround surrounding the nut either by manually peeling it off or fermenting the fruit in heaps to dissolve it.
Most of the companies (Aarhus United in Denmark, Fuji Oil in Japan, Karlsham AB in Sweden and Loders Croklaan in Holland) that process shea nut use organic solvents such as hexane (Addaquay 2004 ).
Shea Nut Processing - Kumar Metal Industries
The fruit is composed of four layers - the epicarp, mesocarp, shell and the kernel. The epicarp together with the mesocarp is called the pulp; the shell and the kernel compose the nut. The kernel is the oil-bearing material that can be obtained by processing the shea nut fruit.
Vitellaria paradoxa (formerly Butyrospermum parkii ), commonly known as shea tree, shi tree ( / ˈʃiː ( ə )/ ), or vitellaria, is a tree of the family Sapotaceae. It is the only species in the genus Vitellaria, [2] and is indigenous to Africa .
THE SHEA BUTTER VALUE CHAIN - Hub Rural
Mechanized processing in West Africa yields 30-40% of shea butter from raw nuts. Together, processing plants located in Mali, Burkina Faso, Togo, Benin, Ghana and Cote d’Ivoire have the capacity to convert 162,000 t of nuts into about 50,000 t of shea butter, at an extraction rate of 31%. More efficient, fully
Shea butter is a high-value shea nut fat used as an edible oil, antimicrobial and moisturiser in the food, pharmaceutical and cosmetic industries, respectively. The annual worldwide export...
THE DESIGN, FABRICATION AND TESTING OF A SHEA NUT OIL
Figure 4: Cold press method of shea nut oil extraction 12 Figure 5: Flow process for the local processing of shea nut oil 13 Figure 6: Orthographic projections of the shea nut oil extracting machine 25 Figure 7: Isometric view of the shea nut oil extracting machine 26
1 Altmetric Explore all metrics Abstract Shea butter is an important lipid material for food, cosmetic, and pharmaceutical industries. Most of the shea butter consumed in the world comes from Africa. The extraction protocol is not standardized among all regions of production.
Cosmetic Potentials of African Shea Nut (Vitellaria paradoxa
The shea tree, formerly Butryospermum paradoxum, is now called Vitellaria paradoxa. Shea-butter tree is found in areas with 400-1800 mm rainfall per year. The species is of African origin ( IPGRI, INIA, 2006 ). This tree is an indigenous tree species to many countries in Sub-Saharan Africa and in these countries the shea tree and its many uses ...
5.1. The shea tree of sub-Saharan Africa5.1.1. Species nomenclature, composition, and traditional production5.1.1.1. Clarifying labeling confusion. The key fact to consider with the global shea industry is that it is dominated by supplies of the nuts from the western subspecies of shea trees—Vitellaria paradoxa ssp. paradoxa—due to the main demand being for the shea stearin-rich fraction ...
