camellia oil making machine pepper in bangladesh
camellia oil making machine pepper in bangladesh
- Flow: 1000L/D-15000L/D
- Working Pressure: 50Pa
- Voltage: 380V,415V,440V
- Power: 84kW
- Dimension(L*W*H): 15m*10m*7.5m
- Weight: 20000Kg
- After-sales Service Provided: Engineers available to service machinery overseas
- Certification: ISO9001,2008,SGS
- Capacity: 5000Liters per day
- ultimate vacuum: 0.015mba
- highest temperature: 300degree
- recvery rate: 85%
- Noise: 75dB(A)
- Power Supply: 380Volt/3phases/50HZ
- Material: Stainless steel and Carbon steel
- Flash Point: 230degree
- Color after treatment: No.1-No1.5
- Density: 0.866-0.891kg/L
Extraction of Oils and Phytochemicals from Camellia oleifera Seeds: Trends, Challenges, and Innovations
Camellia seed oil, extracted from the seeds of Camellia oleifera Abel., is popular in South China because of its high nutritive value and unique flavor. Nowadays, the traditional extraction methods of hot pressing extraction (HPE) and solvent extraction (SE) are contentious due to low product quality and high environmental impact. Innovative methods such as supercritical fluid extraction (SCFE ...
Camellia oil is a potential candidate for therapeutic use. • Systematic studies on molecular mechanisms of camellia oil are needed. Abstract Camellia oil (CO) extracted from mature camellia seeds has gained considerable attention for nutritional and medicinal applications because of its excellent biological activities.
Typical Characterization of Commercial Camellia Oil Products Using Different Processing Techniques: Triacylglycerol Profile, Bioactive Compounds
Camellia oil is the edible oil extracted from the mature seeds of Camellia oleifera (C. oleifera), which has been widely cultivated for more than 2000 years in southern China []. As a woody oil with Chinese characteristics, it has the reputation of “Oriental Olive Oil” due to its extremely similar physicochemical properties and fatty acid composition to olive oil [ 2 ].
Camellia oleifera Abel, known as edible-oil tree, is a subtropical evergreen shrub or small tree and distributed in China and South-East Asian countries with high nutritional and medicinal values. Approximately 249 ingredients have been isolated and structurally identified from different parts of C. oleifera.
Applications of Chinese Camellia oleifera and its By-Products - Frontiers
Camellia oleifera is a woody oil tree species unique to China that has been cultivated and used in China for more than 2,300 years. Most biological research on C. oleifera in recent years has focused on the development of new varieties and breeding.
1. Introduction Camellia oleifera is a plant of the genus Camellia Linn in the camellia family (Theaceae).It is a perennial woody oil crop in which the fruits were rich in camellia oleifera seed oil, with an average oil content of about 47.83% (Yang, Liu, Chen, Lin, & Wang, 2016).).
Effect of pretreatments of camellia seeds on the quality, phenolic profile, and antioxidant capacity of camellia oil - Frontiers
In order to compare the effects of pretreatments of camellia seeds on the quality, phenolic profile, and antioxidant capacity of camellia oil, three different pretreatment methods, i.e., hot air (HA), steam (ST) and puffing (PU), were used to treat the seed powder in the present study.
Wangmo red ball Camellia oleifera is the main Camellia species cultivated for oil in the low-heat valley of Guizhou, China. In this study, we evaluated the comprehensive nutritional value of...
The genome of oil-Camellia and population genomics analysis provide insights into seed oil domestication | Genome Biology | Full Text - BioMed Central
Camellia oleifera Abel. is a sister species to the tea plant, which is extensively cultivated for edible oil production. However, the molecular mechanism of the domestication of oil-Camellia is still limited due to the lack of sufficient genomic information. Results
Crude camellia oil (8,000 g) was heated to 70 ºC and 7.12 mL of 45 % citric acid solution was added to make sure that 1 kg crude camellia oil contained 400 mg citric acid on a dry basis. The oil mixture was homogenized by using a Nano Homogenize machine (60 Mpa, 8 L/h) and allowed to condition in the reaction tank at 70 ºC for 30 min under stirring at 500 rpm.